4
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: found
      Is Open Access

      An Evaluation of Traits, Nutritional, and Medicinal Component Quality of Polygonatum cyrtonema Hua and P. sibiricum Red.

      research-article

      Read this article at

      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          Polygonati rhizoma ( Huangjing in Chinese) is a traditional and classic dual-purpose material used in food and medicine. Herbalists in China and Japan have noticed several different rhizome types in Huangjing with different qualities. Rhizome of Polygonatum cyrtonema Hua and P. sibiricum Red. is divided into five types: “ Jitou-type” Polygonati rhizoma (JTPR), atypical “ Jitou-type” Polygonati rhizoma (AJTPR), “ Jiang-type” Polygonati rhizoma (JPR), “Cylinder-type” Polygonati rhizoma (CPR), and “ Baiji-type” Polygonati rhizoma (BJPR). This study observed the microstructure and histochemical localization of polysaccharides, saponins, and proteins in Huangjing. Nutritional and medicinal component data and antioxidant capacity (DPPH and ABTS) were analyzed to evaluate the quality of different types of Huangjing. The results showed that the comprehensive quality of the rhizomes, BJPR and JTPR, was better, regardless of their nutritional or medicinal values. Altogether, these results could recommend future breeding efforts to produce Huangjing with improved nutritional and medicinal qualities.

          Related collections

          Most cited references55

          • Record: found
          • Abstract: found
          • Article: not found

          TBtools - an integrative toolkit developed for interactive analyses of big biological data

          The rapid development of high-throughput sequencing techniques has led biology into the big-data era. Data analyses using various bioinformatics tools rely on programming and command-line environments, which are challenging and time-consuming for most wet-lab biologists. Here, we present TBtools (a Toolkit for Biologists integrating various biological data-handling tools), a stand-alone software with a user-friendly interface. The toolkit incorporates over 130 functions, which are designed to meet the increasing demand for big-data analyses, ranging from bulk sequence processing to interactive data visualization. A wide variety of graphs can be prepared in TBtools using a new plotting engine ("JIGplot") developed to maximize their interactive ability; this engine allows quick point-and-click modification of almost every graphic feature. TBtools is platform-independent software that can be run under all operating systems with Java Runtime Environment 1.6 or newer. It is freely available to non-commercial users at https://github.com/CJ-Chen/TBtools/releases.
            Bookmark
            • Record: found
            • Abstract: found
            • Article: not found

            Antioxidant activity applying an improved ABTS radical cation decolorization assay.

            A method for the screening of antioxidant activity is reported as a decolorization assay applicable to both lipophilic and hydrophilic antioxidants, including flavonoids, hydroxycinnamates, carotenoids, and plasma antioxidants. The pre-formed radical monocation of 2,2'-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS*+) is generated by oxidation of ABTS with potassium persulfate and is reduced in the presence of such hydrogen-donating antioxidants. The influences of both the concentration of antioxidant and duration of reaction on the inhibition of the radical cation absorption are taken into account when determining the antioxidant activity. This assay clearly improves the original TEAC assay (the ferryl myoglobin/ABTS assay) for the determination of antioxidant activity in a number of ways. First, the chemistry involves the direct generation of the ABTS radical monocation with no involvement of an intermediary radical. Second, it is a decolorization assay; thus the radical cation is pre-formed prior to addition of antioxidant test systems, rather than the generation of the radical taking place continually in the presence of the antioxidant. Hence the results obtained with the improved system may not always be directly comparable with those obtained using the original TEAC assay. Third, it is applicable to both aqueous and lipophilic systems.
              Bookmark
              • Record: found
              • Abstract: not found
              • Article: not found

              Antioxidant Determinations by the Use of a Stable Free Radical

                Bookmark

                Author and article information

                Contributors
                Journal
                Front Plant Sci
                Front Plant Sci
                Front. Plant Sci.
                Frontiers in Plant Science
                Frontiers Media S.A.
                1664-462X
                18 April 2022
                2022
                : 13
                : 891775
                Affiliations
                [1] 1School of Pharmacy, Anhui University of Chinese Medicine , Hefei, China
                [2] 2National Resource Center for Chinese Materia Medica, China Academy of Chinese Medical Sciences , Beijing, China
                [3] 3Research Unit of DAO-DI Herbs, Chinese Academy of Medical Sciences , Beijing, 2019RU57, China
                [4] 4Anhui Provincial Institute for Food and Drug Control , Hefei, China
                [5] 5Jinzhai Senfeng Agricultural Technology Development Co., Ltd. , Lu’an, China
                Author notes

                Edited by: Sezai Ercisli, Atatürk University, Turkey

                Reviewed by: Zhaojun Wei, Hefei University of Technology, China; Amr Amin, The University of Chicago, United States

                *Correspondence: Huasheng Peng, hspeng@ 123456126.com

                These authors have contributed equally to this work

                This article was submitted to Plant Metabolism and Chemodiversity, a section of the journal Frontiers in Plant Science

                Article
                10.3389/fpls.2022.891775
                9062581
                35519815
                dfc5d01f-a929-45f3-9fde-5c2c0fd2b49a
                Copyright © 2022 Hu, Yin, Bai, Chu, Zhang, Yang, Zheng, Yang, Liu, Li, Huang and Peng.

                This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

                History
                : 08 March 2022
                : 28 March 2022
                Page count
                Figures: 4, Tables: 1, Equations: 0, References: 56, Pages: 13, Words: 10212
                Funding
                Funded by: National Key Research and Development
                Award ID: 2017YFC1701601
                Funded by: China Academy of Chinese Medical Sciences , doi 10.13039/501100005892;
                Award ID: CI2021A04001
                Funded by: CAMS Innovation Fund for Medical Sciences
                Award ID: 2019-I2M-5-065
                Categories
                Plant Science
                Original Research

                Plant science & Botany
                polygonati rhizoma,different types,nutritional and medicinal qualities,multivariate statistical analysis,quality evaluation

                Comments

                Comment on this article